Agency Access
ATTENTION MEMBER AGENCIES:
Winter is approaching and it's time to review our guidelines for food pick-ups during inclement weather. These guidelines apply to food that is picked up at the Food Bank, as well as orders picked up at tailgates:
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Be sure that the vehicle picking up your order is large enough to safely hold it. Overloaded vehicles can be a hazard on the road to your driver and others.
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If you are picking up in an open trailer or pickup truck, the trailer or bed must be free of debris such as dirt, leaves or snow. If the trailer is not clean upon arrival, you will be asked to clean it before entering the building.
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Loads in open trailers or truck beds must be covered and strapped into place. Make sure your driver is aware of this regulation and comes prepared with tarps, rope, bungee cords, etc. to secure your order. We do not have these materials at the Food Bank.
Questions about the weather policy can be directed to Cheryl Proctor, Director of Operations at cproctor@foodbankofscm.org.
Orders that are picked up at the Food Bank must be received no later than 3 working days prior to pick up. Orders for tailgates must be placed 4 working days in advance. These deadlines will also apply to any changes Agencies may wish to make to their order - with the exception of cancelations.
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